Menu
Baked every morning. Prices in Singapore dollars.
Today's Menu
Showing all 8 items
- Vegan
- Vegetarian
- Contains nuts
S$8Sourdough
Country loaf, 48-hour ferment.
S$5.50Almond Croissant
Twice-baked, frangipane, toasted almonds.
S$4Cinnamon Knot
Cardamom dough, cinnamon sugar.
S$6Vegan Olive Focaccia
Olive oil, green olives, sea salt.
S$9Seeded Rye
Dark rye, sunflower, pumpkin.
S$6.50Lemon Tart
Sharp curd, crisp shell.
S$5.50Flat White
Double shot, whole milk.
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S$4.50
Long Black
Double shot over hot water.
Nothing in this category today.
Made in a kitchen that handles nuts, gluten, dairy and eggs.