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Baked every morning. Prices in Singapore dollars.

Today's Menu

Showing all 8 items

  • Vegan
  • Vegetarian
  • Contains nuts
  • Sourdough

    Country loaf, 48-hour ferment.

    Vegan
    S$8
  • Almond Croissant

    Twice-baked, frangipane, toasted almonds.

    VegetarianContains nuts
    S$5.50
  • Cinnamon Knot

    Cardamom dough, cinnamon sugar.

    Vegetarian
    S$4
  • Vegan Olive Focaccia

    Olive oil, green olives, sea salt.

    Vegan
    S$6
  • Seeded Rye

    Dark rye, sunflower, pumpkin.

    Vegan
    S$9
  • Lemon Tart

    Sharp curd, crisp shell.

    Vegetarian
    S$6.50
  • Flat White

    Double shot, whole milk.

    Vegetarian
    S$5.50
  • Long Black

    Double shot over hot water.

    Vegan
    S$4.50

Made in a kitchen that handles nuts, gluten, dairy and eggs.